Whatcha Cupping? Coffee Subscription Blog
September 2024 - Punching Above Its Weight
September 2024’s Coffee OriginEl Salvador Finca Santa Josefita EL SALVADOR - SHG - FINCA SANTA JOSEFITAVarietal: BourbonGrowing Elevation: 4200+ feetProcess: Natural, Patio DriedFlavour Profile and Notes: GO CUP YOURSELF and find out!...
August 2024 - You'll Never Know Unless You Try
August 2024’s Coffee OriginRwanda Cyesha Washing Station RWANDA CYESHA WAHING STATIONRegion: Karongi District, Western ProvinceVarietals: BourbonGrowing Elevation: 5000-5900+ feetProcess: Fully Washed, Patio DriedFlavour Profile and Notes: GO CUP YOURSELF and find out! This...
July 2024 - Keep Experimenting, We'll Keep Cupping
July 2024’s Coffee OriginEthiopia - Queen City Harrar - Natural ETHIOPIA - QUEEN CITY HARRARRegion: East HarrarVarietals: Ethiopian HeirloomGrowing Elevation: 5900+ feetProcess: Natural Process, Patio Dried on Raised bedsFlavour Profile and Notes: GO...
June 2024 - Keep Experimenting, We'll Keep Cupping
June 2024’s Coffee OriginBrazil Lussara - Red Icatu - Carbonic Maceration BRAZIL - LUSSARA - RED ICATU - CARBONIC MACERATIONRegion: Alta Mogiana, Sao PauloVarietals: Red Icatu, Red CatuaiGrowing Elevation: 3600+ feetProcess: Natural...
May 2024 - Choose Your Own Adventure
May 2024’s Coffee OriginCHOOSE YOUR OWN ADVENTURE BALI KINTIMANI - INDONESIAFAZENDA CACHOIERA PEABERRY - BRAZIL orYIRGACHEFFE NATURAL - ETHIOPIAFlavour Profile and Notes: GO CUP YOURSELF and find out! This Month's Coffee...
April 2024 - Are Hybrids the Future?
April 2024’s Coffee OriginHonduras - Marco Tulio Sabillion - Micro Lot - Parainema - Honey HONDURAS - MARCO TULIO SABILLON - MICRO LOT - HONEYRegion: Santa Barbara, HondurasVarietals: ParainemaGrowing Elevation: 4400+ feetHarvest: November...
March 2024 - Back to the Fundamentals
March 2024’s Coffee OriginColombia Huila Santa Maria - Excelso COLOMBIA - HUILA SANTA MARIA - EXCELSORegion: Huila, ColombiaVarietals: Caturra, CastilloGrowing Elevation: 4290-5250+ feetHarvest: June through AugustProcess: Washed and Mechanically DriedFlavour Profile and Notes: GO CUP...
FEBRUARY 2024 - Many Farms, One Micro Lot!
January 2024’s Coffee OriginBurundi Gihere Ngozi Natural, Micro Lot BURUNDI - GIHERE - NGOZIRegion: Myando, Tangara, NgoziVarietals: BourbonGrowing Elevation: 4400-6300+ feetHarvest: March through JulyProcess: NaturalFlavour Profile and Notes: GO CUP YOURSELF and find out! This Month's...
JANUARY 2024 - New Year, New Coffees!
January 2024’s Coffee OriginVietnam Dung K'No, Lam Dong, Washed VIETNAM - DUNG K'NO, LAM DONG, DUC TRONG MILLRegion: Lam Dong Province, Central VietnamVarietals: Catimor, Typica, BourbonGrowing Elevation: 3600+ feetHarvest: November through...
December 2023 - Great Things Come in Small Packages
December 2023’s Coffee OriginKenya AA - Baragwi Peaberry KENYA AA BARAGWI PEABERRY MICRO-LOTRegion: Kirinyaga County, Central KenyaVarietals: Batian, SL28, SL34, Ruiru 11Growing Elevation: 5250+ feetHarvest: December through FebruaryProcess: Fully Washed & Patio DriedFlavour Profile...
